Fresh food

Sushi Sushi is committed to quality, sustainability, and ethical practices. From responsibly sourced ingredients to eco-friendly store design, we aim to reduce environmental impact while delivering premium products.

Responsible Sourcing: RSPCA Approved, Certified Organic, Product of Australia

Environmental Practices: Sustainable store operations and packaging

Ethical Culture: Safe, inclusive, and respectful workplaces across all stores

CTA: Be part of a brand that cares – link to form/contact page

Behind every Sushi Sushi roll is a deep respect for quality, craftsmanship, and innovation. Since 1998, we’ve brought sushi into the mainstream by making it fresh, fast and accessible, without ever compromising on authenticity or taste.

Today, our stores serve millions of Australians each year, but the attention to detail that defined our first store is still the foundation of everything we do.

At Sushi Sushi, sushi isn’t just a product, it’s a craft.

CTA: Start your franchise journey today – – link to form/contact page